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Feed the brain. DHA specifically plays a role in how well cells can communicate with each other. There actions may help with memory, clear thinking and may offer a protective effect against age-related memory loss, including Alzheimer's disease and dementia |
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Lower risk of heart disease (when part of a healthy lifestyle) |
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Lower triglyceride levels |
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Help improve memory |
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Fight inflammation in the body |
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Improve blood flow through the arteries and slow the building of plaque inside arteries |
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Keep blood vessels nimble and flexible |
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Decrease blood pressure and maintain a steady heart rate |
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Curb or lessen symptoms of postpartum depression, manic depression, bipolar disease and seasonal affective disorder (SAD) |
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Keep optimal eye health and reduce the risk for age-related vision problems |
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Reduce soreness and tenderness of joints in people with rheumatoid arthritis |
When you see omega-3, it's important to realize that not all omegas are created equal. This chart explains the difference between DHA, EPA and ALA
Docosahexaenoic Acid (DHA)
DHA is a long chain omega-3 fatty acid important for brain and eye development and function throughout life. It also supports heart health. DHA is the most abundant omega-3 in the brain and retina and is naturally found in breast milk.
Eicosapentaenoic Acid (EPA)
EPA is a long-chain omega-3 fatty acid important for overall health. However, unlike DHA, the body does not store EPA in significant quantities in the brain or retina (DHA is found in every cell throughout the body, EPA is not).
Alpha-linolenic Acid (ALA)
ALA, an essential fatty acid (EFA), is a shorter-chain omega-3 that
serves as a source of energy and as a building block for long-chain
omega-3 fatty acids (DHA and EPA).